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[主观题]

If sustainable competitive advantage depends on work force, skills, American firms have a

problem. Human-resource management is not traditionally seen as central to the competitive survival of the firm in the United States. Skill acquisition is considered an individual responsibility. Labor is simply another factor of production to be hired — rented at the lowest possible cost — much as one buys raw materials or equipment.

The lack of importance attached to human-resource management can be seen in the corporate hierarchy. In an American firm the chief financial officer is almost always second in command. The post of head of human-resource management is usually a specialized job, off at the edge of the corporate hierarchy. The executive who holds it is never consulted on major strategic decisions and has no chance to move up to Chief Executive Officer (CEO). By way of contrast, in Japan the head of human-resource management is central — usually the second most important executive, after the CEO, in the firm's hierarchy.

While American firms often talk about the vast amounts spent on training their work forces, in fact they invest less in the skills of their employees than do either Japanese or German firms. The money they do invest is also more highly concentrated on professional and managerial employees. And the limited investments that are made in training workers are also much more narrowly focused on the specific skills necessary to do the next job-rather than on the basic background skills that make it possible to absorb new technologies.

As a result, problems emerge when new breakthrough technologies arrive. If American workers, for example, take much longer to learn how to operate new flexible manufacturing stations than workers in Germany (as they do), the, effective cost of those stations is lower in Germany than it is in the United States. More time is required before equipment is up and running at capacity, and the need for extensive retraining generates costs and creates bottlenecks that limit the speed with which new equipment can be employed. The result is a slower pace of technological change. And in the end the skills of the bottom half of the population affect the wages of the top half. If the bottom half can't effectively staff the processes that have to be operated, the management and professional jobs that go with these processes will disappear.

Which of the following applies to the management of human resources in American companies?

A.They hire people at the lowest cost regardless of their skills.

B.They see the gaining of skills as their employees' own business.

C.They attach more importance to workers than to equipment.

D.They only hire skilled workers because of keen competition.

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更多“If sustainable competitive advantage depends on work force, skills, American firms have a”相关的问题

第1题

“可持续发展”的英文对应表达是()

A.sustained development

B.continuable development

C.sustainable development

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第2题

“可持续发展(Sustainable Development)”的观念第一次在国际社会被正式提出是在()。

“可持续发展(Sustainable Development)”的观念第一次在国际社会被正式提出是在()。

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第3题

To coordinate development between man and nature, we should maintain a proper growth in population, a sustainable utilization of resources, and ________ ecological principals.

A.demonstrate

B.advocate

C.perform

D.contribute

E.disrupt

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第4题

2020年“世界水日”的主题是()。

A.“Wastewater”(废水)

B.“Water and Climate Change”(水与气候变化)

C.“Leaving no one behind”(不让任何一个人掉队)

D.“Water and Sustainable Development”(水与可持续发展)

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第5题

"可持续发展"(Sustainable Development)的含义是:()A.节约能源,保护生态,发展经济B.在地球资源

"可持续发展"(Sustainable Development)的含义是:()

A.节约能源,保护生态,发展经济

B.在地球资源有限的条件下,保持世界经济持久发展

C.在全世界范围内,使各个地区、各个国家、各个民族的经济和社会都得到发展

D.既满足当代人的需要,又不对后代人满足其需要的能力构成危害的发展

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第6题

“可持续发展”(sustainable development)的含义是()。A.在全世界范围内,使各个地区、各个国家、各个

“可持续发展”(sustainable development)的含义是()。

A.在全世界范围内,使各个地区、各个国家、各个民族的经济和社会都得到发展

B.节约能源,保护生态,发展经济

C.在地球资源有限的条件下,保持世界经济持久发展

D.既满足当代人的需要,又不对后代人满足其需要的能力构成危害的发展

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第7题

What is Natalie Hormilla’s attitude toward ecofashion?A) She doesn’t seem to care abou

What is Natalie Hormilla’s attitude toward ecofashion?

A) She doesn’t seem to care about it. C) She is doubtful of its practical value.

B) She doesn’t think it is sustainable D) She is very much opposed to the idea

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第8题

One of my favorite places when I lived in Tokyo was the sushi bar in my neighborhood.
I'd take a seat, and the chef would prepare fish fresh from the market in central Tokyo. I liked sushi before I moved to Japan; now I love it.

I'm hardly alone, which is bad news for the world's oceans. Partly because more and more sushi is demanded, we're fast fishing out our seas. Some researchers estimate that if we don't change the way we harvest the oceans, all the commercial fisheries (捕鱼业) in the world could disappear as early as 2048. That could mean no more fish to buy in your local supermarket.

Fortunately, scientists are looking for ways to fish sustainably (可持续地). One method is a quota system that sets a limited amount to every fisherman or corporation who wants a share of the total catch for certain sea area. These catch shares get rid of the possibility to over fish.A recent study in Science found that the system can prevent fishery from dying and even make it better over time. "It's truly a win-win situation," says Steven Gaines, a marine biologist at the University of California at Santa Barbara and one of the study's co-authors.

Consumers also can help save the seas through the fish they buy. California's Monterey Bay Aquarium Institute is coming out with pocket guides to sustainable sushi. The researchers base their ratings on the health of a wild fish's population as well as the impacts of fish-farming operations. Oysters, for example, grow fast and can be farmed sustainably, but salmon can't. The researchers also take fishing practices into consideration: catching big-eye tuna (金枪鱼) can cause its nearby fish to die, which certainly no one wants to see. It is hoped that, by making the right choice, consumers can encourage businesses to fish in a more sustainable way.

1、The author loved _____ when he lived in Tokyo.

A、playing football

B、eating sea food

C、singing and dancing

D、reading newspapers

2、If we continue to fish in this way, ______.

A、the fisheries could make a lot of money

B、more and more sushi would be demanded

C、there could be no fish in the oceans

D、the supermarkets could disappear

3、The "quota system" is a system which ______.

A、sets a limited amount to fishermen or companies

B、enables everyone to fish as much as possible

C、prevents fishery from getting better over time

D、is not a way to guarantee sustainable fishing

4、According to the last paragraph, the researchers base their ratings on _____ aspects.

A、one

B、two

C、three

D、four

5、The example of catching big-eye tuna is to prove that _____.

A、the quota system is a win-win situation

B、the pocket guides are helpful to sustainable sushi

C、the health of a wild fish's population is important

D、the researchers base the ratings on fishing practice

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第9题

Questionsare based on the following passage. When you think about the growth of human popu

Questionsare based on the following passage.

When you think about the growth of human population over the last century or so, it is alltoo easy to imagine it merely as an increase in the number of humans. But as we(36), so doall the things associated with us,(37)our livestock (家畜). At present, there are about 1.5 bil-lion cattle and domestic buffalo and about 1.7 billion sheep and goats. With pigs and poultry,they form. a(38)part of our enormous biological footprint upon this planet.

Just how enormous was not really apparent until the(39)of a new report, called "Live-stock"s Long Shadow," by the Food and Agriculture Organisation of the United Nations.

Consider these numbers. Global livestock grazing (放牧) and feed production use "30percent of the land surface of the planet." Livestock —— which consume more food thanthey(40)—— also compete directly with humans for water. And the drive to expand grazingland destroys more biologically sensitive terrain, rain forests(41), than anything else.

But what is even more striking, and alarming, is that livestock are(42)for about 18 per-cent of the global warming effect, more than transportation"s(43). The culprits (罪魁祸首)are methane —— the natural result of bovine digestion —— and the nitrogen emitted by manure.

Deforestation of grazing land adds to the effect.

There are no easy trade-offs when it comes to global warming —— such as cutting back oncattle to make room for cars. The human(44)for meat is certainly not about to end anytimesoon. As "Livestock"s Long Shadow" makes clear, our health and the health of the planet de-pend on pushing livestock production in more(45)directions.

A.publication

B.waste

C.contribution

D.certainly

E. yield

F. multiply

G. critical

H. passion

I . concerning

J . available

K. liable

L. sustainable

K. responsible

N. including

O.especially

第(36)题应填__________

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第10题

Cars account for half the oil consumed in the US, about half the urban pollution and one-f
ourth the greenhouse gases. They take a similar oil of resources in other industrial nations and in the cities of the developing world. As vehicle use continues to increase in the coming decade, the US and other countries will have to deal with these issues or else face unacceptable economic, health-related and political costs. It is unlikely that oil prices will remain at their current low level or that other nations will accept a large and growing US contribution to global climatic change.

Policymakers and industry have four options: reduce vehicle use, increase the efficiency and reduce the emissions of conventional gasoline-powered vehicles, switch to less harmful fuels, or find less polluting driving systems. The last of these -- in particular the introduction of vehicles powered by electricity -- is ultimately the only sustainable option. The other alternatives are attractive in theory but in practice are either impractical or offer only marginal improvements. For example, reduced vehicle use could solve traffic problems and a host of social and environmental problems, but evidence from around the world suggests that it is very difficult to make people give up their cars to any significant extent. In the US, mass transit ridership and carpooling have declined since World War Ⅱ. Even in western Europe, with fuel prices averaging more than $1 a liter (about $ 4 a gallon) and with easily accessible mass transit and dense populations, cars still account for 80 percent of all passenger travel.

Improved energy efficiency is also appealing, but automotive fuel economy has barely made any progress in 10 years. Alternative fuels such as natural gas, burned in internal-combustion engines, could be introduced at relatively low cost, but they would lead to only marginal reductions in pollution and greenhouse emissions (especially because oil companies are already spending billions of dollars every year to develop less polluting types of gasoline).

From the passage we know that the increased use of cars will ______.

A.consume half of the oil produced in the world

B.have serious consequences for the well-being of all nations

C.widen the gap between the developed and developing countries

D.impose an intolerable economic burden on residents of large cities

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